CREMATTA AT JENKI
This May, JENKI and @sepps introduced the Pistachio Tiramisu Matcha Latte — inspired by a tiramisu recipe, reimagined through ceremonial-grade matcha and finished with a silky cold foam.
Behind that foam: Crematta.
Our plant-based cream cheese brings the texture, balance, and light tang needed to make it all come together: giving the foam that velvety, whipped finish that holds from first sip to last.
Crafted with real pistachios and made fresh in the JENKI kitchen, this drink is a great example of what happens when quality ingredients meet good ideas.
Available at all JENKI Matcha Bars throughout May. If you’re near one, make time to try it.
Crematta. Made to create with.
